Burrata al Tartufo $18.00 Creamy burrata drizzled with black truffle honey, served on charred crostini vegetariansignature
Carpaccio di Manzo $22.00 Thinly sliced prime beef tenderloin, arugula, shaved parmesan, truffle oil gluten-free option
Polipo alla Griglia $24.00 Grilled Spanish octopus, smoked paprika oil, fingerling potatoes, olives seafoodgluten-free
Tagliere di Salumi e Formaggi $28.00 Curated selection of artisanal cured meats and aged cheeses with honeycomb shareablesignature
